Are you looking for a new twist on the traditional green bean casserole? Look no further! We have a delicious Green Beans Salad with Almonds topped with a warm Miso sauce! This is a perfect holiday recipe because you can steam the green beans in the morning and then place into ice water to stop them from cooking. When ready to serve, heat them in the miso sauce and top with sliced almonds! Another option is to serve a cold green beans salad with miso dressing.
Calories are approximate depending upon serving size.