Healthy Oatmeal Raisin Cookies
Are you looking for a healthy but yet delicious cookie that is crispy on the outside while being soft and chewy on the inside? Look no further. You will love this Healthy Oatmeal Raisin Cookies! They feel like a meal in a cookie and the best part they are guilt free!
Servings: 30 cookies
Calories: 139kcal
Ingredients
Dry Ingredients
- 1 cup King Arthur's White Whole Wheat Flour
- 1 cup Quaker Oats Quick Oats
- 3/4 cup Bob's Red Mill Organic Whole Ground Flaxseed Meal
- 1 tsp. Baking Soda
- 1 tsp. Ground Cinnamon
Wet Ingredients
- 3/4 cup Unsalted Butter softened
- 3/4 cup Dark Brown Sugar packed
- 1 Large Egg
- 1 tsp. Vanilla
Fruit Ingredients
- 1 cup Raisins or favorite Dried Fruit
- 1/2 cup Dark Chocolate Chips
Instructions
- Preheat oven to 375 degrees.
- Sift together dry ingredients, twice, except for the Quick Oats and Flaxseed Meal. Mix them in after the other dry ingredients are sifted.
- Beat butter and dark brown sugar in a large mixing bowl until creamy. Add the remaining wet ingredients and mix until combined.
- Gradually mix in the dry ingredients. Add raisins and stir.
- Measure out a rounded tablespoon for smaller cookies to make about 30-cookies.
- Drop onto either an ungreased baking sheet or one lined with parchment paper. Bake between 9 to 11 minutes.
- The centers of this cookie will be soft and the edges should be a light brown.
- Let cookies rest a couple of minutes on baking sheet and then remove to a cooling rack.
Notes
Calories are estimated for smaller cookies.