Do you ever have leftover pumpkin puree but not enough for another pie? If that happens to you, how about making a delicious stack of Pumpkin Spice Pancakes.
Course: Breakfast, Holidays, Pancakes
Keyword: Pumpkin Spice Pancakes
Large mixing bowl
Pumpkin Spice Pancakes Preparation
In a large bowl combine the wet ingredients.
In a smaller bowl combine the dry ingredients.
Slowly mix the dry ingredients into the wet ingredients.
Add olive oil to a griddle preheating on medium heat.
Make sure the griddle is hot. If a drop of water or pancake batter sizzles the grill is ready.
Pour batter onto the griddle.
Cook about 3-minutes or until the bubbles start to pop.
Then turn over and cook for about another minute.
Calories are approximate depending upon size and toppings.The video does not contain any audio (except for the sizzle of a hot pan) or verbal instructions. It demonstrates flipping one pancake on a griddle